Brioche Sliders with Smokey Pineapple Pulled Pork and Apple Slaw - Bakers Delight

Ingredients

• 8 – 10 Bakers Delight Brioche Sliders, halved
• 2kg pork shoulder, boneless
• 1 tsp salt
• 2 tsp dark muscovado sugar
• 1 tsp smoked paprika
• 1 cup pineapple juice
• ¼ cup barbecue sauce
• 1 large pink lady apple, cored, sliced and cut into thin match sticks
• ½ red cabbage, very thinly sliced
• ½ red onion, very thinly sliced
• 1 tbsp natural yoghurt
• 1 tbsp mayonnaise
• Juice of ½ lemon