Salami focaccia
This is a traditional recipe using freshly cured salami meat (which we also make from scratch!) in a rustic focaccia base.
Keywords
- Salami focaccia.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ilglobo.com.
Cooking tools:
- Kitchen scale
- Grater
- Baking sheet
- Mixing bowl
- Measuring spoon
- Wooden spoon
- Chef's knife
- Cutting board
- Oven
Ingredients
- 1 ½ kg plain white flour
- 300g wholemeal flour
- 100g semolina
- 1 ¼ tbsp dry yeast
- 3 tsp salt
- 3 tsp sugar
- 2 tbsp olive oil
- Warm water
- Salami meat/fried gristle
- Mild paprika
- Chilli powder
- Parmesan, finely grated
- Lard
