Egyptian Flatbreads
Discover how to make traditional Egyptian Flatbreads with just flour, water, and salt. A simple recipe perfect for families and schools to enjoy together! #CookTogether
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.phunkyfoods.co.uk.
Cooking tools:
- Kitchen scale
- Fine-mesh sieve
- Measuring spoon
- Measuring cup
- Mixing bowl
- Wooden spoon
- Kitchen towel
- Rolling pin
- Baking sheet
- Parchment paper
- Oven
- Cooling rack
Ingredients
- 500g flour
- 2 teaspoons of salt
- 300ml water
- 3 tablespoons olive oil
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