Healthy Recipes - Barbara Karafokas - Holistic Nutritionist
1 tbsp. olive oil 2/3 cup onion finely chopped 4 cups broccoli - finely chopped 1 1/2 tbsp. tamari / soy sauce salt and pepper to taste 2 large tomatoes about 2
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Ingredients
- Heat the oil, and fry the onion till soft.
- Add the broccoli and cook covered for 10 minutes, or until tender.
- Add the basil and tamari and combine.
- Season
- Use an ice-cream scoop to form four broccoli balls.
- Divide the remaining broccoli mixture between the four tomato shells, and press into each base.
- Place three basil leaves around the edge to form 'petals'.
- Place the broccoli ball on top
- Garnish with a cherry tomato.
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