Sweet Potato Fries with Chipotle Aioli | Savory
Roast these potato wedges skin-sides down to prevent sticking and to get the edges extra crispy. Pair this simple side dish with any Tex-Mex–style chicken or pork.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 2 lbs small sweet potatoes, scrubbed
- 3 tbsp olive oil
- 1 tbsp chili powder
- 1 tsp dried oregano
- 1/2 cup chipotle mayonnaise
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