Buffalo Chicken Wings Recipe - Spicy Yuzu | USA
Give a classic buffalo chicken wings recipe a citrusy twist with the spicy yuzu heat of Lee Kum Kee Yuzu Flavored Sriracha Sauce!
Keywords
- Lee Kum Kee
Ingredients
- 2 lbs chicken wings
- 1 tablespoon baking powder
- 1 teaspoon kosher salt
- ½ teaspoon garlic powder
- Neutral oil spray, for baking
- Thinly sliced scallions, for garnish
- Toasted sesame seeds, for garnish
- Lemon or yuzu wedges, for garnish
- Ranch dressing, on the side
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