Oat & Dark Choc Cookies
Oat and dark choc cookies are a quick and easy snack you can bake in under half an hour! Golden and crumbly with rich chocolate in the middle, they'll be gone in no time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at whitewings.com.au.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Measuring spoon
- Cooling rack
Ingredients
- 1½ cups rolled oats
- ¾ cup White Wings Plain Flour
- ¾ cup CSR Brown Sugar
- 100g dark chocolate, chopped
- ½ tsp ground cinnamon
- ½ cup light flavoured oil
- 1 extra large egg
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