Baked Chicken Rolls with Cheese

Baked Chicken Rolls with Cheese

www.performancefoodservice.com

Chicken breasts topped with cheeses and spices, served as individual rolls, make for a yummy and easy-to-make meal that everyone will surely enjoy for dinner.

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Ingredients

  • 2 Cup bread crumbs, fresh
  • 3 tsp. paprika
  • 3 tsp. thyme, dry, crumbled
  • 1/2 lb. cheese block(s), Muenster, cut into eight 1/2" × 4" long sticks
  • 2/3 Cup Roma® Cheese, Romano, shredded
  • Roma® Oil, Olive, as needed
  • 8 West Creek® Chicken, Breast(s), Boneless Skinless, Halved, about 2 lbs.

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