Recipes - True Italian Flavor

Ingredients

• 1 lb. dried spaghetti
• 1/2 cup extra virgin olive oil
• 2 shallots, sliced
• 6 cloves garlic, chopped
• 2 lbs. clams, washed thoroughly
• 1/2 cup fresh parsley, chopped
• 1/2 cup dry white wine
• 2 tbsp. unsalted butter, cubed
• Sea salt and ground black pepper
• 1 lemon, zested (for garnish)