Honey Mustard Salmon in Foil Recipe - Off the Muck Market
This Honey-Mustard Salmon recipe only takes about 25 minutes to make in the oven or on the grill, and tastes absolutely delicious!
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Cooking tools:
- Oven
- Grill
- Baking sheet
- Aluminum foil
- Cooking spray
- Spoon
- Mixing bowl
- Whisk
- Measuring spoon
- Garlic press
- Chef's knife
- Cutting board
- Tongs
- Spatula
- Kitchen timer
- Oven mitt
Ingredients
- 1 batch honey mustard sauce (see below)
- 2 pounds side of salmon, boneless and skinless
- 1 tablespoon finely-chopped fresh parsley leaves
- 1/3 cup whole grain mustard
- 1/4 cup honey
- 4 cloves garlic, peeled and minced
- 2 tablespoons fresh lemon juice
- 1/4 teaspoon smoked paprika
- 1/4 teaspoon Kosher salt
- 1/8 teaspoon black pepper
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