Suji pakoda Recipe - GoToChef
Crispy semolina dumplings of a very different taste than gram flour dumplings, they taste delicious.
Keywords
- Suji pakoda Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justgotochef.com.
Ingredients
- Maggi masala-a-magic 1 packet
- Baking Soda 1/4 tsp
- Chopped coriander 1/4 cup
- Oil For frying
- Rawa / suji 2 cup
- Curd diluted with 1 Tbsp water 1/2 cup
- Finely grated capsicum 1
- 1 onion
- Finely chopped green chilli 1-2
- Salt according taste To taste
- Red chilli pd 2 tsp
- Maggie Masala ( can alsoUse pav bajji Masala or anyother of ur choice ) 1 packet
- Baking Soda( For every batter bowl ) 1/4 tsp
- Coriender leaves chopped 1/4 cup
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