Cinnamon Swirl Cheesecake | Recipio - Recipe Organizer & AI-Powered Cooking Companion

Ingredients

• 1 1/2 cups (180g) graham cracker crumbs from about 12 full-sheet graham crackers
• 1/4 cup (50g) granulated sugar
• 5 tablespoons (71g) unsalted butter melted
• 32 ounces (904g) cream cheese full-fat brick; softened to room temperature
• 1 cup (200g) granulated sugar
• 3/4 cup (180g) sour cream full-fat; at room temperature
• 1 1/2 teaspoons vanilla extract or vanilla bean paste
• 3 large eggs at room temperature
• 3/4 cup (150g) brown sugar packed; light or dark
• 1/2 cup (60g) all-purpose flour
• 1 tablespoon ground cinnamon
• 1 1/2 cups heavy cream cold
• 2 tablespoons brown sugar light or dark
• 1 teaspoon vanilla extract
• to taste ground cinnamon for garnish (optional)