Summer Quinoa Bowl – Dr. Nuzum's Nutraceuticals

Ingredients

• 1-2 cups cooked quinoa
• 1/2 English cucumber, diced
• 1 Roma tomato, diced
• 1/4 cup red onion, diced
• 1/2 red bell pepper, diced
• 6 pieces pickled artichoke hearts, chopped
• 1/2 cup cooked chickpeas
• 1 lime
• 2 tbsp mint, finely chopped
• 1/4 Jicama root, shredded
• 1/2 small cabbage, sliced thinly
• 1/2 mango, sliced thinly
• extra virgin olive oil
• salt to taste
• pepper to taste