Slow Cooker Taco Soup | Just A Pinch Recipes
Saute onions for 2 minutes. Add ground beef and brown the meat. Drain to excess fat. Add ground beef mixture and all other ingredients (do not drain corn and black beans) to...
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Cooking tools:
- Slow cooker
- Skillet
- Cutting board
- Chef's knife
- Wooden spoon
- Spatula
- Can opener
Ingredients
- 2 pound(s) ground beef
- 1 medium onion, diced
- 2 package(s) taco seasoning mix
- 2 package(s) ranch dressing mix
- 1-32 ounce(s) box swanson chicken broth
- 1-14 1/2 ounce(s) can tomato sauce
- 2-14 1/2 ounce(s) cans diced tomatoes with chilies
- 1-14 1/2 ounce(s) can black beans, undrained
- 1 can(s) kernel corn, undrained
- - for garnish: tortilla, cheddar cheese and sour cream
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