Creamy Paprika Shrimp - Serving Dumplings
Creamy paprika shrimp. The perfect weeknight dinner, ready in just 30 minutes. Juicy shrimp and red pepper in a garlicky paprika cream sauce.
Ingredients
- 1 tbsp olive oil
- 1 tbsp unsalted butter
- 1 pound shrimp (peeled and deveined )
- 1 tsp salt (divided)
- 1 tsp black pepper (divided)
- 1 tsp sweet paprika
- 6 garlic cloves (minced)
- 1 red bell pepper (deseeded and diced)
- 1 tbsp tomato paste
- 1 tbsp smoked paprika
- 1 can (14 oz/400 g) crushed tomatoes
- ¾ cup heavy cream
- chopped parsley (for serving)
- chili flakes (for serving)
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