Recipe: Chocolate peanut butter pudding cake | Style at Home
You can bake this luscious little number in the oven or the slow cooker. Talk about convenient!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.styleathome.com.
Ingredients
- ¾ cup (175 mL) all-purpose flour
- ⅓ cup (75 mL) granulated sugar
- 1 tsp (5 mL) baking powder
- ⅓ cup (75 mL) milk
- 1 egg, beaten
- 3 tbsp (45 mL) natural peanut butter
- ¾ cup (175 mL) packed brown sugar
- ¼ cup (60 mL) cocoa powder
- 1 cup (250 mL) boiling water
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