Gluten free rough puff pastry - Cookidoo® – the official Thermomix® recipe platform
Discover how to make a delicious gluten-free rough puff pastry in just 1 hour and 15 minutes! Try it on Cookidoo® with Thermomix® recipes. Sign up for free today!
Ingredients
- 300 g unsalted butter
- 140 g potato starch
- 140 g gluten free cornflour
- 50 g brown rice flour
- 50 g millet flour
- 2 tsp xanthan gum
- ¼ tsp guar gum
- 1 tsp salt
- 180 g chilled water
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