How To Make Ginger-Apple Mojito - Best Recipe | Charleston Magazine
Recipes Featured - The city magazine for Charleston, South Carolina, since 1975, Charleston is the authority on living well in the Lowcountry, embodying the beauty, style, and sophistication of our...
Ingredients
- 2 tsp. brown sugar, divided
- 3/4 oz. fresh lime juice
- 8-12 mint leaves, plus sprig for garnish
- 1.5 oz. Ron Abuelo Anejo Rum
- 3 oz. homemade spiced cider
- 1.5 oz. ginger beer
- 1/2 tsp. nutmeg, for garnish
- Apple peel twirl, for garnish
- 1/2 gal. cold-pressed cider
- 2 cinnamon sticks
- 1 star anise pod, broken
- 1/2 tsp. nutmeg powder
- 6-8 cloves
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