Naan Recipe
Naan is prepared with maida, choker, egg and yeast. Mixed together, made dough, divided into balls and rolled. Then baked or cooked in pan and serve with main course dishes.
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Cooking tools:
- Rolling pin
- Pastry brush
- Mixing bowl
- Measuring cup
- Measuring spoon
- Oven
- Stove
- Skillet
- Baking sheet
- Plate
Ingredients
- Maida 1/2 kg
- Salt 1 tsp
- Yeast 1-1/2 tbsp
- Sugar 1 tsp
- Warm water 3 cups
- Choker 1 cup
- Egg 1
- Oil 2 tbsp
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