JAZZ Apple & Citrus Bourbon Nightcap- Jazz Apple Recipes
Steep JAZZ™ apple with citrus for 24 hours, then mix with bourbon and simple syrup for a flavorful nightcap. Garnish with sliced apple!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jazzapple.com.
Ingredients
- 1/4 cup diced JAZZ™ apple
- 3 strips orange peel
- 2 strips lemon peel
- ½ cup bourbon
- 1 oz simple syrup
- 1 oz lemon juice
- 1 oz apple juice
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