Apple Streusel Bread and Butter Pudding

Ingredients

• Applestreuselbread & butter pudding
• 1/3 cup plain (all-purpose) flour
• 2 tablespoons self-raising flour
• 1/4 cup firmly packed brown sugar
• 1/2 teaspoon mixed spice in a bowl
• 80 grams (2½ ounces) chopped butter
• 5 medium_piece (750g) granny smith apples
• 1/4 cup water
• 2 tablespoons caster (superfine) sugar
• 1/2 teaspoon finely grated lemon rind
• 1/4 teaspoon ground cinnamon
• 420 grams (13½-ounce) ciabatta loaf
• 1 1/2 cup milk
• 2 cups thickened cream
• 1/3 cup caster (superfine) sugar
• 1/2 teaspoon vanilla
• 4 eggs
• 1 teaspoon of icing (confectioners') sugar