Shrimp Taco Salad
This Shrimp Taco Salad is a great summertime salad recipe that has a little bit of spice!
Keywords
- Shrimp Taco Salad
Ingredients
- 1 lb. Shrimp, uncooked, peeled and deveined
- 2 tbs Taco Seasoning
- 1 tbs Olive Oil
- 8 oz. Salad Greens
- 1 large Tomato, chopped
- 1 – 8 oz. can Black Beans, drained and rinsed
- 1 – 8 oz. can Yellow Sweet Corn, rinsed
- 1 Avocado, chopped
- 1 cup Cheddar Cheese, shredded
- Tortilla Strips
- Salad Dressing:
- ½ cup Olive Oil
- 1 small Onion, chopped
- 3 tbs Red Wine Vinegar
- 5 Garlic Cloves, minced
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