Vanilla Berry Tart with Love Crunch Granola Recipe | Veggie Fest

Vanilla Berry Tart with Love Crunch Granola Recipe | Veggie Fest

veggiefestchicago.org

Simple, sweet, and satisfying, this Love Crunch Tart hits all the right notes. Created by Nature’s Path Organic, a longtime sponsor of Veggie Fest Chicago, this recipe was demoed at the 2019...

View Original

Share this recipe:

Ingredients

  • 1 cup Nature’s Path Love Crunch Organic Granola
  • ¾ cup rolled oats
  • ½ cup dates, pitted and soaked in warm water to soften (drain before using)
  • 3 tablespoons refined coconut oil, at room temperature
  • 2 cups vanilla yogurt, vegan or dairy
  • 4 cups fruit of your choice.

More Like This