Dilled Chicken Salad - Lustre Craft Cookware

Ingredients

• 4 cups cooked white meat chicken (hand shredded (Approximately 1 pound))
• 1/3 cup mayonnaise
• 2 Tablespoons sour cream
• 1/4 cup minced white onion
• 1/4 cup celery (peeled and finely chopped)
• 2 Tablespoons finely chopped fresh dill
• 1 Tablespoon fresh parsley (minced)
• Sea salt
• Freshly ground black pepper