Key Lime Pie - The I Do Cookbook
The I Do Cookbook: A Cookbook with easy to use and follow recipes for the bride and groom including beautiful full color photos of each recipe by Gibson Heritage, LLC. Celia Jolley and Judith...
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Ingredients
- 1 (8") baked pie crust or graham cracker crust
- 4 egg yolks
- 1 (14 ounce) can sweetened condensed milk
- 1/2 cup fresh or bottled lime juice
- 1 Zest of one lime
- 2 or 3 drops of green food coloring
- 1 cup whipped cream
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