Sugar-crusted Grilled Pineapple with Pisco - Fresh-Pressed Olive Oil

Sugar-crusted Grilled Pineapple with Pisco - Fresh-Pressed Olive Oil

freshpressedoliveoil.com

Sugar-crusted grilled pineapple with pisco and olive oil—simple yet stunning, perfect for dessert or paired with ice cream.

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Ingredients

  • 1 cup turbinado sugar (also called Sugar in the Raw)
  • 2 teaspoons ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon ground cloves
  • One ripe pineapple, peeled, cored, and cut into 3/4-inch rings
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons pisco or other brandy
  • Mint leaves, for garnish

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