Floating Islands (meringue/custard) | Just A Pinch Recipes

Floating Islands (meringue/custard) | Just A Pinch Recipes

www.justapinch.com

In a medium bowl, beat egg whites with salt until foamy. Gradually pour in 1/4 cup sugar, beating until stiff peaks form. # Bring milk to a simmer in large saucepan over...

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Ingredients

  • ## MERINGUE
  • 2 egg whites
  • 1 pinch(es) salt
  • 1/4 cup(s) white sugar
  • ## CUSTARD
  • 3 cup(s) milk
  • 3 whole eggs
  • 2 egg yolks
  • 1/2 cup(s) white sugar
  • 1 1/2 teaspoon(s) vanilla extract

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