Spicy Pecan Granola Recipe by Tasty
This granola is chock full of pecans and other delightful ingredients, but best of all, a homemade chai spice mixture for a warm spiciness that infuses every bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasty.co.
Ingredients
- 3 cups old-fashioned rolled oats, (use certified gluten-free oats for gluten-free granola)
- 2 cups chopped pecans
- ½ cup pepitas
- ½ cup large coconut flakes
- 2 tablespoons chia seeds
- ¼ cup sunflower seeds
- ¾ cup maple syrup
- ½ cup melted coconut oil
- 1 teaspoon vanilla extract
- ¾ teaspoon fine sea salt
- 1 teaspoon ground cinnamon
- ½ teaspoon ground cardamom
- ½ teaspoon ground ginger
- ¼ teaspoon ground allspice
- ⅛ teaspoon finely ground black pepper
- ⅛ teaspoon ground cloves
- 2 large egg whites, beaten until slightly foamy
- ½ cup golden raisins
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