Mexican Shrimp Cobb Salad Recipe | Samsung Food App
Mexican Shrimp Cobb Salad is a beautifully layered salad with shrimp, avocados, grilled corn, black bean salsa, cucumbers, tomatoes and cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 16 oz cooked large shrimp (peeled)
- chipotle chili powder ( to taste)
- 1 tbsp lime juice
- kosher salt ( to taste)
- 6 cups romaine lettuce (shredded)
- 15 oz black beans (rinsed and drained)
- 1 cup grilled corn kernels (I used Trader Joe's frozen roasted corn)
- 2 tbsp red onion (divided)
- 2 tbsp cilantro (chopped)
- 1/2 lime (juice of)
- 1 seedless cucumber (diced)
- 2 cups diced tomatoes
- 1 ripe hass avocado (diced)
- 1 cup reduced fat Sargento Mexican Blend shredded cheese
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