Marmorkuchen (glutenfrei) - Cookidoo® – the official Thermomix® recipe platform
Gluten-free Marmorkuchen made with amaranth, buckwheat, and walnuts. A unique twist on a classic treat from Cookidoo®. Sign up for free to access over 100,000 recipes!
Ingredients
- 75 g Butter
- 50 g Amaranth-Körner
- 250 g Buchweizen
- 100 g Mandeln
- 100 g Walnusshälften
- 3 Eier
- 200 g Zucker
- 1 TL Vanillezucker, selbst gemacht
- 1 Prise Salz
- 16 g Backpulver
- 5 Tropfen Rumaroma
- 230 g Milch
- 20 g Backkakao
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