Savory Breakfast Pop-Tarts – Pinch Me Dining
Start your day with flaky, savory breakfast pop-tarts filled with eggs, bacon, and cheese. Perfect for any morning, these pastries are easy to make and packed with flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pinchmedining.com.
Ingredients
- 2 sheets of refrigerated pie crusts
- 3 large eggs
- 4 slices cooked bacon, crumbled
- 1/2 cup shredded cheddar cheese
- 1/4 cup cream cheese, softened
- 2 tablespoons chives, finely chopped
- 1 tablespoon milk
- Salt and pepper to taste
- 1 tablespoon melted butter
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