Classic Gluten-Free Cut-Out Cookies - Healthy Living
In a large mixing bowl, whisk together the flour, xanthan gum, baking powder, and salt. With a mixer on low speed, beat the butter until smooth. Add the
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Ingredients
- 2 1/2 cups gluten-free flour mix
- 1 tsp xanthan gum
- 1/2 tsp baking powder
- 1/2 tsp salt
- 1/2 cup unsalted butter, at room temperature
- 1 cup sugar
- 1 Tbsp packed light brown sugar
- 1 egg
- 1 tsp vanilla extract
- 1 tsp almond extract
- White rice flour for dusting
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