Pepperoni Pizza
Here's proof'you can enjoy a slice of pepperoni pizza and do your heart good. A few heart-smart substitutions and lots of vegetables make this much more healthy than a pizzeria's, and you get to...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.besthealthmag.ca.
Ingredients
- 1 tsp extra-light olive oil
- 140 g button mushrooms (trimmed and sliced)
- 1 large onion (cut into thin wedges)
- 2 garlic cloves (crushed)
- 2 tsp fresh oregano (or 1 teaspoon dried oregano)
- 4 Italian tomatoes (sliced)
- 2 tsp balsamic vinegar
- 1 ready-made thick pizza base (about 300 g)
- 3/4 cup no-salt-added tomato paste
- 30 g pepperoni ((about 16 slices))
- 1 cup reduced-fat mozzarella cheese (grated)
- 4 tbsp parsley (chopped, to sprinkle)
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