Beautiful Zucchini Carbonara
Carbonara is a classic pasta sauce made with cream, bacon and Parmesan and is absolutely delicious.
Keywords
- Beautiful Zucchini Carbonara
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipe-finder.com.
Cooking tools:
- Roasting pan
- Pot
- Skillet
- Chef's knife
- Cutting board
- Colander
- Mixing bowl
- Fork
- Ladle
- Wooden spoon
- Stove
Ingredients
- 6 medium green and yellow zucchini
- 1 pound penne
- 4 large free-range or organic egg yolks
- 1/2 cup heavy cream
- 2 good handfuls freshly grated Parmesan
- Salt
- freshly ground black pepper
- Olive oil
- 12 thick slices pancetta or lean bacon, cut into chunky pieces
- A small bunch fresh thyme, leaves picked and chopped, flowers reserved (if you can get hold of flowering thyme)
- Optional: a few zucchini flowers
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