Ingredients
- 6 burger buns
- 1 pound (450 grams) ground beef
- 1-ounce packet taco seasoning
- 2 avocados
- salt, to taste
- 2 tomatoes, sliced thinly and seasoned with salt
- 1 red onion, sliced thinly
- 1 2-ounce (55-gram) bag tortilla chips (I used Doritos)
- 1/2 cup Gefen Mayonnaise
- juice of 1/2 lime
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 teaspoon ground onion
- 1/2 teaspoon granulated garlic
- 1/2 teaspoon chili powder
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