Steak and Eggs with Asparagus Recipe
Steak and Eggs with Asparagus. Tip: Sprinkle the eggs with red pepper flakes and add parmesan cheese on top of the asparagus.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.prepyoself.com.
Cooking tools:
- Meat tenderizer
- Saute pan
- Tongs
- Spatula
- Chef's knife
- Cutting board
- Measuring spoon
- Stove
Ingredients
- 2 each top round steaks ((thinly sliced, 6 oz each))
- 2 each large eggs
- 6 oz asparagus
- 1 tbsp olive oil
- 2 tbsp balsamic vinegar
- 1/4 tsp garlic powder
- 1/4 tsp salt
- 1/4 tsp red pepper flakes
- 2 tsp parmesan cheese
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