Creamy Blue Cheese Dressing
When I want a creamy blue cheese dressing, this is my go-to! I love it on romaine lettuce, maybe with heirloom tomatoes and a few very thin slices of red onion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oracibo.com.
Cooking tools:
- Blender
- Food processor
- Kitchen scale
- Measuring cup
- Measuring spoon
- Airtight container
- Refrigerator
Ingredients
- ¼ lb. (4 oz.), blue cheese, crumbled
- ¾ cup sour cream
- ¼ cup milk
- ¾ cup mayo (lite is fine)
- 3 drops Tabasco
- 1 Tbsp. EVO
- 2 Tbsp. red wine vinegar
- ¼ tsp. sugar
- Freshly ground white pepper to taste
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