Hummus
Ingredients - 2 (15-ounce) cans chickpeas, rinsed - ½ teaspoon baking soda - 4 garlic cloves, peeled - ⅓ cup lemon juice (2 lemons), plus extra for seasoning -
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Ingredients
- 2 (15-ounce) cans chickpeas, rinsed
- ½ teaspoon baking soda
- 4 garlic cloves, peeled
- ⅓ cup lemon juice (2 lemons), plus extra for seasoning
- 1 teaspoon table salt
- ¼ teaspoon cumin, plus extra for garnish
- ½ cup tahini, stirred well
- 2 tablespoons extra-virgin olive oil, plus extra for drizzling
- 1 tablespoon minced fresh parsley
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