Blueberry Breakfast CakeJune 30, 2022 – Highfield Hall and Gardens

Ingredients

• 3 large eggs
• 1/2 cup + 2 tbsp granulated sugar
• 6 tbsp butter, melted
• 1 cup ricotta cheese
• 1 cup sour cream
• 1 tsp vanilla extract
• 1 cup King Arthur Unbleached All-Purpose Flour
• 1/2 tsp salt
• 1 1/4 tsp baking powder
• 1 1/2 cups blueberries, fresh or frozen
• cinnamon or confectioners' sugar, for serving (optional)