Homemade Bagels – Tala Cooking
There’s nothing quite like the aroma of freshly baked bagels filling your kitchen. With their perfectly chewy texture and golden, glossy crust, these homemade b
Ingredients
- 475g strong white bread flour
- 300ml lukewarm water
- 2 tbsp brown soft sugar
- 1 teaspoon salt
- 1 sachet fast action dried yeast
- 1 teaspoon baking soda
- 1 egg white
- Seeds of your choice
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