Easy Creamy Lemon Garlic Salmon Recipe - Perfect Weeknight Dinner
Make this delicious baked salmon in a rich lemon garlic cream sauce. A simple yet elegant dinner that's ready in under 30 minutes and perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at quickierecipe.com.
Cooking tools:
- Oven
- Baking dish
- Paper towel
- Measuring spoon
- Garlic press
- Chef's knife
- Cutting board
- Saucepan
- Whisk
- Wooden spoon
- Microplane
- Citrus press
- Spatula
- Tongs
- Instant-read thermometer
- Mixing bowl
- Kitchen scale
Ingredients
- 4 fresh salmon fillets, preferably center-cut
- 1/3 cup freshly squeezed lemon juice, about 2 large lemons
- 1 cup heavy cream, at room temperature
- 1/4 cup unsalted butter
- 4 cloves garlic, finely minced
- 2 tablespoons olive oil
- Sea salt
- freshly ground black pepper
- 2 tablespoons fresh parsley, finely chopped
- Fresh lemon slices, for garnishing
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