Peach Cobbler | Recipe Cart
Peach Cobbler recipe from Food Network Kitchen offers a sweet treat with just 25 minutes of cook time and delicious peaches in a crumbly biscuit topping. Perfect for dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Saucepan
- Stove
- Whisk
- Baking dish
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Oven
Ingredients
- 1/3 cup sugar
- 2 tablespoons all-purpose flour
- 1/8 teaspoon ground nutmeg
- 2 tablespoons fresh lemon juice
- 6 medium fresh peaches, peeled, pitted and sliced (about 3 pounds)
- 2 tablespoons unsalted butter, cut into pieces
- 1 1/2 cups all-purpose flour (see Cook's Note)
- 1/4 cup sugar, plus more for sprinkling, optional
- 2 teaspoons baking powder
- Fine salt
- 4 tablespoons cold unsalted butter
- 3/4 cup plus 2 tablespoons milk
- 1 teaspoon pure vanilla extract
- 1 teaspoon finely grated lemon zest
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