Paçoca de amendoim - Better Homes & Gardens Australia
Traditional Paçoca de Amendoim | Better Homes & Gardens Australia - Fudgy, moreish Easter treat, easy to make & perfect for snacking.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bhg.com.au.
Ingredients
- ¾ cup coconut flour
- 1½ cups lightly salted roasted peanuts, plus extra 25 peanut halves, to garnish
- 1¼ cups brown sugar
- 1 cup sweetened condensed milk
- Note: Allow 2 hours chilling.
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