Maple and Miso Glazed Roasted Carrots
Maple and Miso Glazed Roasted Carrots These Maple and Miso Glazed Roasted Carrots have a slightly sweet, caramel-like flavor and are packed with umami
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hikarimiso.com.
Cooking tools:
- Pastry brush
- Skewer
- Peeler
- Baking sheet
- Parchment paper
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Paper towel
Ingredients
- 1 lb Carrots (I used rainbow carrots)
- 1 tbsp Extra-virgin olive oil
- 1/4 tsp Kosher salt
- Freshly ground black pepper
- 1 tbsp Maple syrup
- 1 tbsp ENJUKU KOJI MISO REDUCED SODIUM
- 1/2 tsp Soy sauce
- Fresh thyme
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