Recipe Details
Discover how to make Sweet Grissini Sticks with Rose Hip Mousse and Chocolate Cream. Perfect for health-conscious food lovers!
Ingredients
- 40 g butter
- 15 g fresh yeast
- 50 g chestnut flour
- 70 g flour (type 405)
- 130 g spelt-whole wheat flour
- 30 g grounded almonds
- 30 g agave syrup
- 50 g peeled and pre-cooked chestnuts
- 100 ml almond milk
- 70 g bitter sweet chocolate coating
- A pinch of ground cardamom
- A pinch of ground star anise
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