Passion Fruit-Coconut Paloma - Recipes | Goya Foods
Prepare this Passion Fruit-Coconut Paloma in just 5 minutes. Learn how to make this Mexican classic with a tropical twist. First, salt the rim of 4 cocktail glasses and fill them with ice. Then, mix...
Ingredients
- ¼ cup GOYA® Kosher Salt
- 1 lime wedge, plus 4 lime wheels, for garnish
- 1¼ cups white tequila
- ¼ cup Coconut Water
- ¼ cup grapefruit juice
- ¼ cup Passion Fruit Cocktail
- 2 tbsp. GOYA® Lime Juice, or fresh lime juice
- 2 tbsp. Organic Blue Agave
- 1 cup club soda, or grapefruit soda
- 1 grapefruit wheel, quartered, for garnish
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