Frozen Peanut Butter Pie with Candied Bacon Recipe | Epicurious
Candied bacon might seem like the ultimate example of gilding the lily, but it adds a sweet, smoky edge to this already luscious pie. Elvis would be proud.
Keywords
- pie
- peanut butter
- bacon
- chocolate
- fry
- no-cook
- food processor
- electric mixer
- gourmet
Ingredients
- 7 bacon slices (about 6 ounces)
- 3/4 cup sugar, divided
- 1/8 teaspoon ground cinnamon
- About 35 chocolate wafers, finely ground in a blender or food processor (about 2 cups crumbs)
- 3/4 stick unsalted butter, melted
- 1 cup milk
- 1 cup creamy peanut butter (not natural)
- 1/2 teaspoon pure vanilla extract
- 1 1/4 cups chilled heavy cream
- 1/3 cup salted roasted peanuts, finely chopped
- a 10-inch pie plate (6-cup capacity)
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