How To Make The Perfect Hot Toddy | The Savory Grape
Add honey and base spirit to heat-proof mug/glass and top with boiling water. Stir until the honey is dissolved. Garnish with cinnamon stick, star anise, and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thesavorygrape.com.
Ingredients
- 2 oz bourbon or rye
- 3/4 oz honey
- 1 lemon peel (garnish)
- 1 cinnamon stick and/or whole star anise (garnish)
- boiling water (as needed)
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