Yorkshire Bitter Beer Recipe | All Grain Best Bitter by shepp1
"Yorkshire Bitter" Best Bitter beer recipe by Greg Hughes. All Grain, ABV 3.93%, IBU 33.04, SRM 9.63, Fermentables: (Maris Otter Pale, Crystal 45L, Torrified Wheat, Chocolate, Rice Hulls) Hops:...
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- kegging beer
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- howto make beer
- barley
- malt
- LME
- DME
- yeast
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Cooking tools:
- Mash tun
- Brew kettle
- Fermenter
- Airlock
- Kitchen scale
- Instant-read thermometer
- Flask
- Stockpot
- Fine-mesh sieve
- Measuring cup
- Measuring spoon
- Saucepan
- Spoon
- Pitcher
- Colander
- Plastic wrap
Ingredients
- 3.8 kg Maris Otter Pale
- 0.2 kg Crystal 45L
- 1/3 kg Torrified Wheat
- 0.04 kg Chocolate
- 0.2 kg Rice Hulls
- 30 g Challenger Hops
- 20 g East Kent Goldings Hops
- 20 g Challenger Hops
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