My Juicy Tuna Steak Barbecue: A Flavorful Herb

My Juicy Tuna Steak Barbecue: A Flavorful Herb

bellerecipe.com

Craving a delectable tuna steak barbecue? Try my succulent herb-glazed recipe! Perfect for summer evenings and easy to master. Dive in for tips!

View full recipe on bellerecipe.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bellerecipe.com.

Share this recipe:

Ingredients

  • 1/4 cup (60 ml) extra virgin olive oil
  • 2 tablespoons freshly squeezed lemon juice (about 1 lemon)
  • 2 cloves garlic, minced
  • 1 tablespoon fresh rosemary, finely chopped
  • 1 tablespoon fresh basil, finely chopped
  • Salt and freshly ground black pepper, to taste
  • 4 (6-ounce/170 g) tuna steaks, about 1-inch thick
  • Optional: Lemon wedges, for serving

More Like This